TasteTurkey is the UK's largest online supplier of Turkish Beverages. With more than 40 different Turkish Wines in our portfolio and over 11 variations' of Raki.
Enjoy these eastern delights and let us bring the flavours of Turkey direct to your home.
![]() | Hare Almond (Acibadem)Liqueur 50cl | £9.49 | |
| The bitter almond liqueur produced by the infusion of bitter almond aroma with quince, it is coloured by adding caramel. | |||
![]() | Hare Banana (Muz) Liqueur 50cl | £9.49 | |
| It is produced with natural-identical banana aroma with a delicious scent. Suitable for drinking straight or in cocktails. | |||
![]() | Hare Cherry (Visne) Liqueur 50cl | £10.89 | |
| Its colour is dark red verging on black, and it is produced from sourcherries grown in the province of Afyon. Suitable for drinking straight or in cocktails. | |||
![]() | Hare Mint (Nane) Liqueur 50cl | £10.49 | |
| This liqueur is produced with the natural equivalent of refreshing mint aroma. It is a digestive that is taken with cocktails or with Turkish coffee after meals. | |||
![]() | Hare Orange (Portakal) Liqueur 50cl | £12.79 | |
| This liqueur is produced from the fresh and shiny coloured oranges grown in Southern Anatolia. Indispensable in cocktails! | |||
![]() | Hare Raspberry (Ahududu) Liqueur 50cl | £9.49 | |
| This liqueur is produced from the delightful scented raspberry fruit grown on the ridges of the Bosphorus. Suitable for drinking straight up in cocktails. | |||
![]() | Hare Turkish Coffee Cream Liqueur 50cl | £7.49 | |
| The First of a new range of Hare Cream liqeurs. This coffee cream liquer is infused with Turkish coffee and is delightful over ice. | |||
![]() | Mest Raki - Misket 50cl | £16.59 | |
| Muscat grape originates from Anatolia and is regarded as one of the oldest grape varieties in the world. It distinguishes itself with its exclusive aroma. | |||
![]() | Mest Raki - Sultaniya 50cl | £16.59 | |
| Mest Sultaniye made from Sultanina grapes that are grown in Denizli region offers a smooth drinking pleasure. This unique rakı is produced by distilling the suma obtained from Sultanina grapes twice in copper alembics.. | |||
![]() | Tekirdag Raki 35cl | £9.65 | |
| A smaller size bottle but still produced from the best aniseed and grapes of Turkey, with its soft palate and unique taste.Tekirdağ Rakısı has gained the admiration of all rakı lovers. | |||
![]() | Tekirdag Raki 70cl | £18.99 | |
| The story of Tekirdağ Rakısı begins with the grape and aniseed that is used in its production arriving at the distillery. After the fresh grapes and raisins are cut into pieces in the cutting machines they are placed in tanks with water, and şıra, the grape juice, is prepared. Pure yeast is added to the şıra placed in tanks to start alcoholic fermentation. This process produces the ‘suma', which carries the unique aroma of grapes which have been distilled until the alcohol content is 94,5 %. | |||
![]() | Tekirdag Raki Gold 70cl | £20.99 | |
| Like Tekirdağ Rakı, 100 % suma is used in its production. The suma used is carefully selected fresh grape suma. | |||
![]() | Tekirdag Trakya Raki Serisi | £19.99 | |
| Produced from 100% fresh grape with the mastership of Tekirdağ Rakısı, Trakya Serisi will leave a unique taste in the palates with its fresh and soft finish. | |||
![]() | Yeni Raki 20cl | £5.59 | |
| A great pocket size bottle. Everyday, rakı is the guest of countless dinner tables in all quarters of Turkey and as the symbol of our entertainment culture and the wealth of our cuisine. | |||
![]() | Yeni Raki 35cl | £9.89 | |
| A convienient half size Bottle. Yeni Rakı is lot more than just a brand; in the eyes of its consumers it has earned a position synonymous with rakı itself. | |||
![]() | Yeni Raki 5cl | £1.69 | |
| This 5cl bottle makes a great little gift. With the strength created by its centuries old history on the Anatolian soil it was born on, rakı continues to be the main drink of our dinner tables and entertainment life. | |||
![]() | Yeni Raki 70cl | £18.49 | |
| One of the most loved and consumed beverages of Turkey; Yeni Rakı has become an irreplaceable part of our entertainment and eating culture. | |||